Edmund’s Oast
Charleston, SC
Edmund’s Oast is a Charleston restaurant that blends a love for craft beer with a menu rooted in local, seasonal ingredients. Since opening its doors on February 14, 2014, it has become a staple in the city’s dining scene, offering a warm, inviting atmosphere with a menu of New American dishes ranging from small plates to heartier entrées.
Known for its house-brewed beers, Edmund’s Oast operates as a true brewpub, maintaining an independent lineup of beers distinct from those produced by Edmund’s Oast Brewing Company. Beyond its own brews, the restaurant features an extensive beer list, showcasing a curated selection of local and international offerings.
Edmund’s Oast has built a reputation not just for its beer, but also for its thoughtful, well-executed menu. Signature dishes, such as the Salt Chicken, have become guest favorites, while the restaurant’s commitment to hospitality ensures a welcoming experience for locals and visitors alike.
