Chef Masa Hamaya Joins O-ku Atlanta

The Indigo Road Hospitality Group is pleased to announce that Chef Masatomo “Masa” Hamaya joined its O-Ku Atlanta team as executive chef. Chef Masa was born in Tokyo and has years of experience working in some of the top Sushi Restaurants in the United States such as head sushi chef for Qui in Austin, TX and the executive chef for Ozumo in San Francisco. Most notably, he was head sushi chef at James Beard award-winning restaurant Uchi in Austin, TX and Michelin Star restaurant Ame in San Francisco.

Chef Masa comes to O-Ku Atlanta from the restaurant Dragonfly Izakya in Doral, Florida.